If these egg bites are one of your go-to items to order at the mega coffee chain, try your hand at making our copycat version of the bacon and gruyère egg bites recipe at home. You'll find all the flavors you love from the purchased item while spending less money and making more servings.
Browsing: Breakfast & Brunch
German pancakes, also known as a Dutch Baby, are baked in the oven rather than being cooked on the stovetop. Here's how to make German pancakes at home, including our Test Kitchen's favorite ways to top them.
Bust out the maple syrup! It's the only addition needed to take this stuffed French casserole to decadent brunch perfection.
Pair these flaky, tender scones with homemade lemon curd, jam, or honey.
Frozen puff pastry makes easy prep for these mouthwatering mini quiches. Prebake the crust first to ensure it will stay firm while the filling bakes.
Breakfast Ham and Egg Cups
Our coddled egg recipe has two variations, which makes it easy to mix it up. This recipe is a great jumping off point for your favorite veggies, meats, and cheeses.
The most popular recipe to come out of Olympic Village in Paris is a double chocolate muffin. Here's our take on the famous treat.
Our Test Kitchen tells how to cook bacon in a pan, in the microwave, in the oven, and on the grill. Plus, the cooking method to avoid.
Just measure, stir, and chill. This overnight bulgur takes no more than 10 minutes of prep.